Archives

Categories

This training is developed for support workers who assist clients with diabetes, focusing on those requiring tailored care as outlined in their support plan. The course delivers essential knowledge and practical skills to manage blood glucose levels, support healthy lifestyles, and respond to diabetes-related challenges, promoting client health and safety.

Key topics include:

  • Overview of diabetes types and their effects on the body

  • Understanding the role of insulin and blood glucose regulation

  • Recognizing signs of hypo- and hyperglycemia

  • Responsibilities in supporting clients with diabetes

  • Safe administration and storage of insulin and oral medications

  • Infection prevention and foot care practices

  • Managing diabetes-related emergencies, such as hypoglycemia

  • Supporting dietary choices and meal planning

  • Collaborating with healthcare professionals for ongoing care